Tasting Menu at Botanist, Fairmont Pacific Rim, Coal Harbour, Vancouver BC

Foodie Experiences

Tasting Menu at Botanist

Chef Hector Laguna's plant-draped Coal Harbour room, where the world-ranked cocktails alone justify the good shirt.

Fairmont Pacific Rim, Coal Harbour

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The date

Botanist is the Fairmont Pacific Rim's flagship, the most impressive room in a building full of them, staring out at Coal Harbour like it's been doing it for years and isn't sorry. Chef Hector Laguna's West Coast cooking is seasonal and quietly thrilling, and the cocktail program ranks among the world's best, so start at the marble bar and order boldly. It's a splurge, so book weeks ahead and dress properly.

How to do it

Start with a drink at the marble bar, the cocktail program is genuinely world-ranked, then settle into the airy, plant-draped Fairmont Pacific Rim room for the full multi-course route looking out toward Coal Harbour. This is the main event, not a pre-anything, so dress properly, reserve well ahead, and block a luxurious two-plus hours. It's a splurge that earns it; the seawall and harbour are right outside for a glowing walk after.

What to wear: dress up for this one

upscaleromantictasting-menucocktailsspecial-occasion
Duration
About 2 hours
Best time
Afternoon to late night
Per person
~$178-267
setting
Indoor
neighbourhood
Fairmont Pacific Rim, Coal Harbour
cuisine
West Coast PNW
best season
Year-round

Priced from the menu · Jul 2026

The tasting menu, up to the standard wine pairing. Not a quote.

Pair it with

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