

Foodie Experiences
Davie Street's tiny Goan kitchen, steps from Sunset Beach, with a whole pan-fried pomfret and cocktails that won Vancouver Magazine over.
More infoSula's Davie Street room is small, warm and two minutes from Sunset Beach. The kitchen leans coastal Goan, and the whole pomfret, marinated in black pepper, fennel, chili and kokum then pan-fried in semolina, produces very firm opinions (one actual Goan reviewer called it "just perfect"). Add an award-winning Indian cocktail program and you'll be leaning in over the menu. Book ahead, the room is tiny.