Foodie Experiences
Farm-Garden Brunch at Liv Cafe & Bistro
The Oak Bay brunch where the chefs also own a Saanich farm, and the farm writes the menu.
St. Patrick Street, Oak Bay
More infoFoodie Experiences
The Oak Bay brunch where the chefs also own a Saanich farm, and the farm writes the menu.
St. Patrick Street, Oak Bay
More infoLiv Cafe and Bistro is the brunch you'll spend three minutes explaining afterward. Chef Milton Rebello, a Fire Masters finalist, and chef-artist Louise Lu didn't just open a cafe in Oak Bay; they built a Saanich farm called Liv's Edible Gardens and let whatever it's growing that week, edible flowers included, write the menu. It's pulling a 4.8 in a light-filled room. Come for the seasonal special, linger over coffee.
